• 1 CUP BOURBON (Not to drink!! Grab a beer if you need a drink.)
• 1 cup water
• 1 cup brown sugar
• 5 oz. Soy Sauce
• 1 tbs Worchester Sauce
• 1 TBS Lemon Juice

A marinate for beef or pork tender-loin or any good cut of meat.

Let marinate over night then cook low and slow. Take marinate, bring to boil, thicken with flour add mushrooms and stand back!!!! There will be no left-overs!!

Bill Tucker, Sales Swan Secure Products www.swansecure.com